The holidays are a perfect excuse to spend quality time with your children in the kitchen, either whipping up traditional family favorites or exploring healthy new recipe ideas together. The wonderful Houston chefs who donate their time to Recipe for Success’s Chefs in Schools program have been devising healthy seasonal alternatives that the children have loved--sometimes to their own surprise. Try these yummy Sweet Potato Biscuits from Lauren Gockley, the pastry chef at Jean-George's Bank. Enjoy!
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