One of the best kept secrets - that Houston has a positively fantastic food scene - is getting around, bringing some of the most talented chefs to set up shop in our hometown. One of the newest spots set to open March 15 is Bradley's Fine Diner.
Two-time, James Beard Award-winner Chef Bradley Ogden and his son Chef Bryan Ogden will host the Grand Opening Celebration for Bradley's Fine Diner, 191 Heights Boulevard, from 6 pm until 9 pm on Saturday, March 15, 2014, which will benefit Recipe for Success.
The evening will begin with a private wine and hors d'oeuvre reception with Chef Bradley Ogden, during which he will sign his latest cookbook, Holiday Dinners with Bradley Ogden, then progress to a grand reception which will feature a silent auction of three items: Chef for the Day at Bradley's Fine Diner (includes a Chefs Tasting Menu with Wine Pairing for Six, a Wine Dinner for Six, and a Wine Tasting for Six. Ticket Cost: $150 for Private Reception with Chef Bradley Ogden, which includes an autographed cookbook; $50 for Grand Reception.
Read more at the Houston Chronicle's food blog here.
https://www.facebook.com/pages/Bradleys-Fine-Diner/178056559032329
Have a question?