Gracie & Bob Cavnar launched the 2015 season of We're Cooking Now! A Gala in Small Bites with two sold out events in late March. April's exciting dinners featured seafood, Spanish cuisine and the art of the easy gourmet! Guests at the remaining Small Bites fundraiser dinners happening in May will delight in the exotic flavors prepared by celebrated chefs and be inspired by the latest collections from top fashion designers - with two of the May dinners featuring tabletop accents by Christofle! Savor dishes prepared by acclaimed chefs, such as Chef Danny Trace of Brennan's, Chef Barbara McKnight of Culinare, Chef Kiran Verma of Kiran's and Chef Charles Clark of Ibiza Food & Wine Bar, Coppa Osteria and others. Chef Clark's event is the final dinner in the 2015 series and takes place in the exclusive penthouse at the Four Seasons!
See the full 2015 season page to buy tickets or view the official invite.
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